November Dinner Entrees

Each hot entree is served with grilled rustic bread.
A small green salad or soup may be added for an additional $2.50

Petite Salmon Filet

A tender 7oz baked salmon filet served on a bed of wild greens, topped with a fresh pineapple-cilantro salsa.
$11.00
Homestyle Mac & Cheese

Tender Penne pasta in a creamy four cheese sauce, topped with breadcrumbs and baked.
$7.50
Savory Chicken Pot Pie

A traditional cold-weather treat. Slow-simmered vegetables and tender chicken breast in a rich, seasoned gravy, topped with a pastry crust.
$9.00
Download our take out menu

Ph: 253.752.7999
3323 North 26th Street
Tacoma, WA 98407
HOURS:
Seven Days a Week • 11:30AM - 9PM
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